Salmonella Outbreak Linked to Cucumbers Sickens Over 400 People
Key Points
- 449 people in 31 states and Washington D.C. have been sickened by salmonella from recalled cucumbers.
- Cucumbers may have been exposed to untreated canal water in South Florida.
- The true number of illnesses may be higher than reported.
Outbreak Details
The Centers for Disease Control and Prevention (CDC) has linked a multistate salmonella outbreak to recalled cucumbers distributed across the country. As of [date], 449 people in 31 states and Washington D.C. have been sickened, with 125 hospitalizations and 11 deaths reported.
The CDC advises consumers to avoid eating any recalled cucumbers and to throw away any they may have purchased.
Symptoms of Salmonella
Symptoms of salmonella infection typically develop within 12 to 72 hours of eating contaminated food and can include:
- Diarrhea
- Vomiting
- Nausea
- Fever
- Chills
- Headaches
Prevention
To prevent salmonella infection, it is important to:
- Wash hands thoroughly before and after handling food.
- Cook poultry and eggs to a safe internal temperature.
- Avoid raw or undercooked meat, poultry, eggs, and seafood.
- Wash fruits and vegetables thoroughly before eating.
Treatment
Most people recover from salmonella infection without treatment. However, in severe cases, hospitalization may be necessary to treat dehydration and other complications.
Updates
The CDC is continuing to investigate the outbreak and issue updates as they become available. For the latest information, visit the CDC website at [CDC website URL].
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